This first episode is all about slow-cooking, a great technique that has meltingly delicious results. See what happens to a tough cut of meat with his Asian flavoured beef shin with papaya salad and the fabulous merging of flavours with a squid and chorizo stew. But simplest of all is an amazing compressed apple terrine.
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Raymond Blanc: How to Cook Well - 1x01 Slow Cooking
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Jul 09, 2013
- Episode 1x01
- Show special No
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- vindalooo stopped following Raymond Blanc: How to Cook Well. Jul 31, 2017
- vindalooo is following Raymond Blanc: How to Cook Well. Jul 31, 2017
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