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America's Test Kitchen From Cook's Illustrated - 14x25 Grilling Goes International

Test cook Julia Collin Davison shows host Christopher Kimball how to make a Turkish favorite, Grilled Lamb Kofte, and gadget guru Lisa McManus reveals her favorite skewers. Then, tasting expert Jack Bishop challenges Chris to a tasting of hummus. And finally, test cook Bridget Lancaster uncovers the secrets to making the best Tunisian-Style Grilled Vegetables.

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  • Aired Jun 21, 2014
  • Episode 14x25
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