Two pasta companies compete for financial assistance, including a gluten-free-pasta concept that uses chickpeas as a main ingredient; and a ravioli tasting bar featuring unusual flavor combinations.
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Restaurant Startup - 1x05 Pasta-Bilities for Investment
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Aug 05, 2014
- Episode 1x05
- Show special No
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Comments
i wouldn't call this healthy when this pasta has 58g of carbs per 100g. That's almost as bad as regular pasta and worse than e.g. rice noodles.