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Domestic goddess Nigella Lawson dips into family cookbooks and classic literature for some minty summer recipes, using the herb to add subtle flavour to a squid salad and bringing a fresh tang to a traditional gimlet, made with vodka and gin. Also featuring mint julep peaches, inspired by The Great Gatsby, and a green salad and grilled halloumi

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  • Aired Oct 17, 2002
  • Episode 1x07
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