Bizarre Foods with Andrew Zimmern - 14x05 The Saint James Way in Spain

The usual reaction to snakes or crocodiles is to run, but Andrew Zimmern catches and cooks them, eager to try everything from boa constrictors in Nicaragua to poisonous toads in Australia, to giant snapping turtles in Pennsylvania.

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  • Aired Jul 31, 2018
  • Episode 14x05
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