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Avoiding the fish counter at the grocery store will be a thing of the past, thanks to these easy-to-master recipes.

Recipes: Pan-Seared Sesame-Crusted Tuna Steaks; Pan-Roasted Halibut Steaks; Chipotle-Garlic Butter with Lime and Cilantro

Equipment Corner: Oven Mitts

Tasting Lab: Soy Sauce

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  • Aired Mar 25, 2006
  • Episode 6x12
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