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Cutthroat Kitchen - 13x11 Bolognesed and Confused

In Round 1, a chef has to flip their shrimp stir-fry ingredients into their chef’s hat before they can cook them. Then, two chefs have to cook their Bolognese dish in espresso devices. Finally, one chef has to make a Bundt cake while holding a bat in a bunt position.

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  • Aired Jun 07, 2017
  • Episode 13x11
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