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Cutthroat Kitchen - 13x12 The Good, the Hash and the Ugly

A special cowboy episode judged by Clay Walker; one chef has to use new hash ingredients that are slid down a bar; two chefs have to prep and cook their steak dinners while riding in a wagon; one chef has to prep their cornbread on saloon doors.

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  • Aired Jun 14, 2017
  • Episode 13x12
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