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Bitchin’ Kitchen - 1x10 Rockstar Recipes

Everyone has dreamt of being a rock star at one time or another... then life happens. In this episode, Nadia G inspires us to revisit our dreams by cooking up an eccentric menu that reminds us to take chances both in and out of the kitchen: Blueberry and Pomegranate Salad with salty Mshalale Cheese; Papardelle with baby Asparagus, Shitake mushrooms and Prosciutto Di Parma; and a homemade Mocha served with dip-a-licious Chiacchere; a simple Italian carnival dessert of sugared, deep-fried dough.

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  • Aired Jun 03, 2010
  • Episode 1x10
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