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Bizarre Foods with Andrew Zimmern - 8x07 Ho Chi Minh City: Rat Hearts & Porcupine Parts

Andrew's time in Baltimore and the Chesapeake Bay is spent learning how to skin a muskrat and selling produce from a horse-drawn carriage. He also gets a taste of grilled eel, steamed blue crabs and Korean blood sausage.

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  • Aired Jun 01, 2015
  • Episode 8x07
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