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Food Glorious Food - 1x05 Episode 5

The search for a home-cooked dish that will grace the shelves of Marks and Spencer and net its creator £20,000 focuses on home cooks from Yorkshire and the North East. One of the nation's favourite dishes is curry and one contestant puts their own spin on a classic curry recipe. There is also an unusual take on the classic Yorkshire pudding, but a young postmaster's twist on the traditional trifle fails to impress judge Tom Parker-Bowles. Joining him today are food writer Andi Oliver, the WI's Anne Harrison and baker Stacie Stewart. Northern pride is at stake but only the best can win rosettes.

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  • Aired Mar 27, 2013
  • Episode 1x05
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