Simon cooks a special dinner for two, with oysters Rockefeller, soft omelette with black truffle, fillet steak and an unctuous Béarnaise sauce, and pancakes filled with custard and topped by rum butterscotch sauce for pud.
And as a final flourish, an after-dinner cocktail like no other - the unknown soldier.
This meal is all about spoiling someone. It's about enjoying the pursuit of perfection, using care and consideration to craft a truly memorable meal that will allow your luxury ingredients to shine.
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