Bobby Flay celebrates one of his favorite regional American cuisines in this Southern barbecue menu that includes BBQ Ribs With a Root Beer BBQ Sauce, Grilled Shrimp With Tomato-Bacon-Scallion Vinaigrette, Smoked Sausage With Green Tomato Relish and Mississippi Mud Pie Milkshakes. Recipes in This Episode
Smoked Sausage with BBQ Remoulade and Green Tomato Chowchow Relish Grilled Shrimp with Bacon, Tomato and Scallion Vinaigrette Mississippi Mud Pie Spiked Milkshake Shots BBQ Ribs with Root Beer BBQ Sauce
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