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American Grilled - 1x07 Big Sizzle in the Big Easy

David Guas travels to his hometown of New Orleans, where four grillers compete in the French Market to win over the judges with their use of local ingredients. On the menu: Sazerac Rye whiskey; okra; and live crawfish.

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  • Aired Aug 13, 2014
  • Episode 1x07
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