Buttermilk, yogurt, and sour cream are cultured dairy products that magically enhance baked goods. Martha invites farmer and cultured dairy producer, Paul Lacinski, to explain how they’re made. Then, two delicious recipes: a surprising custard-like plum and crème fraîche pie and a spectacular but simple pistachio-rhubarb yogurt cake.
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Martha Bakes - 11x03 Cultured Dairy
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Jan 19, 2019
- Episode 11x03
- Show special No
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- Saccarine is following Martha Bakes. May 16, 2019
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Saccarine last seen Jun 22, 2023
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