Mexican Made Easy - 4x11 Cross-Country Cocina

Marcela creates a menu celebrating the diverse culinary gifts of Mexico's tastiest states - including recipes for Jalisco's famous smothered pork sandwich, Baja's beachside lobster burrito, Puebla's pippian chicken, and Mexico City's caramel popcorn balls.

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  • Aired Sep 24, 2011
  • Episode 4x11
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