The Secret Life of ... - 6x13 Secret Life of Cheese

Cheese is one of the most varied and subtle foods in the world. In taste it can be bland, buttery, innocuous, rich, creamy, pungent, sharp, salty or lightly delicate. Cheese can be enjoyed as an appetizer or a dessert, and it pairs beautifully with everything from hamburgers to fruit. But cheese by itself is only the beginning. It's also an essential ingredient to traditional dishes and to new, innovative creations. Jim O'Connor unseals the mysteries behind the most universal of foods: cheese.

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  • Aired Jan 22, 2007
  • Episode 6x13
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