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Cool Japan - 2013x24 Restaurants

Foreigners are amazed to find so many restaurants in Japanese towns, many of them specializing in particular dishes such as Tonkatsu, Eels, Buckwheat noodles, etc. They also find self-cooking restaurants like Okonomiyaki and as well as restaurants where the chef cooks in front of the customers like Teppanyaki and Sushi, very curious. Our foreign guests will visit a chain restaurant for Champon noodles to discover the secrets of equalizing the taste for all its stores. We explore behind the scenes of publishing a restaurant guidebook. We will show you the restaurants selection process which involves legwork and the unique ways for shooting its dishes

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  • Aired Sep 08, 2013
  • Episode 2013x24
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