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Channel 5 (UK) Documentaries - 2020x116 King's Cross Station: Then and Now

A celebration of fast-food outlets, featuring interviews with experts, access to takeaway chefs and establishments and the views of food lovers across the country to lift the lid on a British obsession. The programme looks at how fish and chips became the quintessential British dish, and reveals the surprising royal links to Indian food.

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  • Aired Nov 09, 2020
  • Episode 2020x116
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