The American south is famous for its mouthwatering, "stick to your ribs" fare like fried chicken, cornbread, sweet potatoes, and black eyed peas. But how did these dishes get their start? Host Jim O?Connor digs in to reveal the secret life of Southern Food.
The Secret Life of ... - 4x05 Secret Life of Southern Food
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- Aired Jan 09, 2006
- Episode 4x05
- Show special No
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