Join host, Marc Summers, as he throws a party for the foods we celebrate with. Uncork the mysteries of Martinelli's Sparkling Cider, see how big turkeys get deep fried, and get a slice of how they cut it up at Honey Baked Ham company.
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- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Dec 08, 2003
- Episode 5x08
- Show special No
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