Jelly roll cakes range from straightforward tea time sweets to elaborate decadent desserts. They are fundamentally thin sponge cakes that are filled and rolled. Anna starts with a Classic Raspberry Jelly Roll and then moves on to a recipe that is a little more complex—Tart Lemon Roulade. For the ultimate in elegance, Anna prepares a rich and delicious Flourless Black Forest Roulade. And finally Anna combines a raspberry jelly roll with Bavarian cream and transforms it into a spectacular Charlotte Royale.
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Bake with Anna Olson - 1x13 Jelly Roll Cake
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired May 24, 2012
- Episode 1x13
- Show special No
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