Something smells fishy in the appetizer round and entrées prove to be no gouda for the chefs. The chefs go back to their roots in the dessert round.
Chopped Canada - 3x10 Fish Become Sausages
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Mar 12, 2016
- Episode 3x10
- Show special No
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