As the Gateway to the West, St. Louis has built a reputation for homegrown goodness on the backs of its hardworking people. Andrew Zimmern explores such edible icons as St. Louis-style barbecue, toasted ravioli and gooey butter cake.
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Bizarre Foods: Delicious Destinations - 1x11 St Louis
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Mar 23, 2015
- Episode 1x11
- Show special No
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