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Diners, Drive-Ins and Dives - 23x08 By Hand and By Fork

This trip, Guy's digging into dynamite dishes and grabbin' some outrageous grub. In Denver, the Argentinian joint stuffing the bomb beef empanadas and a veggie tarta specialty. In Bayport, Minn., the family-run barbecue joint pilin' brisket into sandwiches and pulled pork onto plates. And in Falmouth, Mass., the homestyle spot dishing out a righteous Tex-Mex breakfast and loaded chicken sandwich.

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  • Aired Sep 25, 2015
  • Episode 23x08
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