The team present some of their favourite investigations. What gives sourdough bread its twang? Why is rose oil considered liquid gold in Bulgaria? And Kate explores the power of beetroot.
Food Unwrapped - 6x13 Revisited: Sourdough, Rose Oil, Beetroot
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Feb 26, 2016
- Episode 6x13
- Show special No
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