Chef Roger Mooking visits chefs using unusual tools over live fires. In Georgia, Roger meets Erik Niel, a chef that loves to break out of his butcher shop to cook outdoors. And Erik is pulling something out of his hat: over a dozen rabbits cooked rotisserie-style with bamboo poles. In Plano, Texas, Roger visits friend Chef Tim Byres at his restaurant Smoke to take a stab at cooking flank steak and whole chickens on swords.
Man Fire Food - 5x05 Hog Heaven
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Aug 02, 2016
- Episode 5x05
- Show special No
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- ForgotMyLines is following Man Fire Food. Aug 25, 2017
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