Ina Garten is fired up and sharing her advice for grilling and barbecuing like a pro. To start, hot coals work their magic on her Tuscan Grilled Cornish Hens, and she amps up the flavor on Foolproof Ribs with Barbecue Sauce. Her flame-grilled Smoky Eggplant Dip features yogurt and mint, and her husband Jeffrey can't resist her Grilled Oysters with Lemon Dill Butter.
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Barefoot Contessa - 26x06 Cook Like A Pro: Portable Food
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired May 12, 2019
- Episode 26x06
- Show special No
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