The chefs each show they've got some skin in the game with some excellent uses of epiderm in the appetizer round. One chef attempts the im-pasta-ble in the entree course. The chefs mustn't flake out over dried mashed potatoes and fennel in the dessert round.
Chopped Canada - 1x25 Some Skin in the Game
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Jun 19, 2014
- Episode 1x25
- Show special No
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