The heats for Scotland begin. Returning to the programme is Adam Handling, whose flagship restaurant Frog by Adam Handling was awarded a Michelin star in 2022. Joining him Mark McCabe, head chef and owner of The Ethicurean, Kevin Dalgleish, head chef of Amuse in Aberdeen, and Tunde 'Abi' Abifarin, head chef at Farin Road in Edinburgh.Presenter Andi Oliver welcomes them to the kitchen, where the theme for this year's competition is inspired by Paddington's 65th birthday and a celebration of British animation and illustration – from cartoons to comics to computer games. One of the four must leave the competition at the end of the episode, to be decided by this week's veteran judge, a previous winner who remains a surprise to the chefs until the moment they walk into the kitchen to taste the first-course canapes.
Followmy.tv Keeps track of your current tv shows. Discover new tv shows, discuss and share them with your friends.
Great British Menu - 18x13 Scotland: Starter and Fish
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Feb 28, 2023
- Episode 18x13
- Show special No
Activity
- didka222 is following Great British Menu. Apr 28, 2021
- mrbluesky82 is following Great British Menu. Mar 14, 2021
- trex12649 is following Great British Menu. May 09, 2018
- ForgotMyLines left Great British Menu a comment. Oct 26, 2016
- escapethenest is following Great British Menu. Aug 19, 2015
- justaddh2ohere is following Great British Menu. Aug 15, 2015
- markdnls1 is following Great British Menu. Feb 04, 2015
- ForgotMyLines is following Great British Menu. Oct 04, 2014
Followers (7)
-
didka222 last seen Jun 15, 2024
-
mrbluesky82 last seen Apr 07, 2021
-
trex12649 last seen Aug 29, 2018
-
escapethenest last seen Jan 01, 2016
-
justaddh2ohere last seen Oct 02, 2015
Comments