The Central chefs, Richard Bainbridge, Aktar Islam and Sue Ellis, pull out all the stops with their fish dishes, hoping to impress former champion Glynn Purnell. Will he choose: Jasmine tea smoked salmon with asparagus and butter sauce, fondue of Norfolk lobster, or influences from the Konkan coast?
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Great British Menu - 6x17 Central Fish
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Apr 26, 2011
- Episode 6x17
- Show special No
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