In a two part special, chef Paul West, dietician Professor Clare Collins and chemist Dr Noby Leong reveal the delicious chemistry, biology and physics hidden... read more
Paul explores the science behind cryogenic freezing and how it's being used to ensure frozen fish tastes almost as good as fresh. In a gelato factory, Clare ... read more
Catalyst sets up a pop-up dental clinic in Western Sydney to investigate Australia's most common dental complaints, uncovering the tips to keep your mouth he... read more
Asteroids are an ever-present threat to our survival, but as Astrophysicist Professor Tamara Davies discovers - they may also be responsible for kickstarting... read more
As our populations grow, cities are under increasing pressure. Physicist Dr Niraj Lal explores engineering solutions designed to make our cities cleaner, gre... read more
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