In the Kitchen with Stefano Faita - Episodes- Followmy.tv

Meat and veggie pizza; Caesar salad; ice cream floats.

Letting loose and having fun in the kitchen.

Blueberry pie; no-bake pineapple dessert; apple cake.

Toss everything into one pot and that's it for these meals.

Traditional roast beef dinner with a twist.

Stefano prepares a quick and easy dinner.

Everything tastes better with bacon dishes.

Mussels in a saffron cream sauce; fennel pork chops; cardamom orange cake.

Fish and chip dinner.

Apple and cheddar French toast; easy scrambled eggs; honey-mustard bacon; fruit salad.

Stefano prepares hassle-free appetizers.

Cherry tomato and feta; asparagus and shrimp linguine.

Layered cheese and vegetable pie; asparagus, pea and fava bean risotto.

Saucy garlic BBQ ribs; creamy red cabbage coleslaw; polenta fries.

Garlic chicken wings; cheese sticks.

Giant T-bone steak with radicchio and walnuts; prosciutto-wrapped potato bites; grilled corn.

Stuffed turkey breast; sauteed brussels sprouts; roasted vegetable medley.

Tomato salad with basil; tomato puree; penne arrabbiata; stuffed tomatoes.

Chicken burritos; corn and bean salad; guacamole; fresh tomato salsa; lime tortilla chips.

Sesame crusted salmon; sauteed edamame; carrot cucumber salad; jasmine rice.

BBQ turkey skewers; grilled pizza; grilled scallops with fennel and grapefruit.

Roast chicken with herbs; mashed sweet potatoes; strawberries and limoncello.

Panzanella salad; breaded veal cutlets; chocolate bread pudding; cumin coleslaw.

Fusilli with tomatoes and pistachios; walnut crusted sole; lamb chops.

Steak and ale pie; mixed green salad with orange vinaigrette; ricotta espresso mousse.

Chicken salad with a creamy balsamic dressing; mini chicken pot pies; chicken club.

Tuna crespelle; tuna and tomato pasta sauce; tuna and chickpea salad.

Smoked salmon appetizer; chicken breast stuffed with spinach and cheese; poached peaches.

Spaghetti and meatballs; mixed grilled peppers; hot pepper oil; green salad.

Roasted leg of lamb with Mediterranean stuffing; ratatouille; barley orozotto.

Pancake boats with peanut butter and banana; granola bars; egg and ham ciabatta.

Mini barbeque chicken calzones; party snack mix; hummus with roasted garlic; chocolate panini.

Minestrone soup; grain salad; chicken salad sandwich and chocolate snack.

Osso Bucco with risotto milanese, rapini and affogato.

Baked whole trout; fettuccini with clams; seafood mixed grill.

Fudgy brownies with cream cheese frosting; chocolate salami; chocolate pots de creme.

Meatball sliders; cheese and onion flatbread; oysters casino; cosmopolitan.

Pulled pork sandwiches; lobster roll; classic muffuletta.

Meatloaf with red wine sauce; Tandoori chicken drumsticks; lentil vegetable soup & parmesan croutons.

Moroccan chicken stew; couscous with pistachios; almonds and apricots.

Freezer-friendly dishes: mini quiches, blueberry muffins, shephard's pie, and chocolate tarts.

Grilled steaks; homemade steak spice; herb butter; baked potatoes.

White bean dip; five bean salad; sausage and bean ragu; farfalle with beans and swiss chard.

Easy chicken tikka masala; Mexican chicken soup; Portuguese grilled chicken.

Pasta carbonara; spinach and egg crostoni; stuffed eggs with smoked salmon and goat cheese; Zabaglione.

Lasagna bolognese; mixed green salad with pear and cheddar; party-style focaccia; easy chocolate mousse.

Roasted Cornish hens with chestnut stuffing and port reduction; honey-glazed baby carrots; celery root puree; cherries jubilee.

Roast beef tacos with lime yogurt; skillet Shepherd's pie; antipasto salad with roast beef.

Seared scallops in a mustard cream sauce; veal saltimbocca; sauteed French green beans; roasted fingerling potatoes; dark chocolate fondue.

Duck breast with red wine berry sauce; lamb burgers with feta and mint spread; rabbit and mushroom ragu.

Stefano's apple fritters; panna cotta with strawberries; hazelnut cake.

Roasted porchetta; cipollini onions and tomatoes; dandelion greens with honey dressing; raspberry and ricotta tiramisu.

Stefano's waffles; chocolate banana nut topping; berry and mascarpone topping; savoury waffles.

Stefano's paella; summer vegetable salad; white sangria with raspberries.

Chicken penne with roasted peppers and mascarpone; creamy Mediterranean spaghetti; Stefano's mac and cheese.

Pork souvlaki; tzatziki sauce; lemony Greek roasted potatoes; classic Greek salad; saganaki.

Grilled cheeseburgers with bacon; tomato chutney; matchstick fries with crispy shallots; banana split with rum sauce.

Pasta e fagioli; eggplant parmigiana.

Sausage-stuffed potatoes; all-dressed potato salad; homemade gnocchi with butter and sage.

Three-cheese ravioli with salsa madre; green salad with fresh herbs.

Chicken sloppy joes; cheesy potato skins; chocolate minichip ice-cream sandwiches.

Steamed asparagus with hollandaise; pan-fried fish with brown butter; shortbread cookies; butterscotch sauce.

Salmon pasta salad; tabbouleh with quinoa and chickpeas; grilled chicken salad with radicchio and spinach.