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America's Test Kitchen From Cook's Illustrated - 16x07 Chocolate-Caramel Layer Cake

Test cook Bridget Lancaster shows host Christopher Kimball how to make the perfect Chocolate-Caramel Layer Cake. Then, equipment expert Adam Ried reviews ice cream scoops in the Equipment Corner. Finally, gadget guru Lisa McManus uncovers the best large ice cream makers and thermometers.

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  • Aired Feb 13, 2016
  • Episode 16x07
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