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Rick Stein's Seafood Lover's Guide - 1x08 Whitby to Grimsby

Rick's sniffing out fresh seafood delights in Whitby, famous for its beautifully fresh cod, and sweet smoked kippers. Later, a trip to Lochinver uncovers an extremely ugly fish caught deep down in the Atlantic. And back in Padstow, Rick prepares halibut with cucumber, and salmon en croute

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  • Aired Feb 19, 2000
  • Episode 1x08
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