Rick Stein's Seafood Lover's Guide - Episodes- Followmy.tv

Heading to the south coast, Rick discovers the delights of pilchards, bream, the weird and wonderful ormer, and cockles with laver bread.

Rick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers... read more

Rick travels along England's south coast from Dorset to Kent, discovering such fishy delights as fresh mackerel, sole, blue clams, gurnard, squid and rusty c... read more

This edition comes from Morecambe Bay, famous for its sweet brown shrimps and wonderful flounder. Moving up the west coast of Scotland, Rick celebrates the j... read more

Rick continues on his journey around the British coast. This edition comes from Northern Ireland, which is famous for its silver eels, edible seaweed, superb... read more

Rick's in East Anglia, where the waters are famous for the local crab and the marshes are full of samphire, otherwise known as poor man's asparagus. Dish of ... read more

Rick's off to Ireland, finding salted ling in Cork, wild smoked salmon, fresh-run sea trout, people passionate about real food and a wonderful pudding made f... read more