This episode features the chefs of Northern Ireland preparing their main courses: Clare Smyth makes roast rack of spring lamb with Irish stew and sauteed sweetbreads, while Danny Millar makes beef shin, stout and oyster pie.
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Great British Menu - 4x18 Northern Ireland Main
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Apr 22, 2009
- Episode 4x18
- Show special No
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