Iron Chef - Episodes- Followmy.tv

The winner of the Mr. Iron Chef 1994 tournament takes on an Iron Chef.

The first challenger of 1995. The challenger heads a restaurant with seating for only 6, but it has hosted entertainers and even Prince and Princess Mikasa. ... read more

Yamada left Tokyo University to train as a chef under honourary Iron Chef Ishinabe. Sakai has his mentor in the audience. Diverse factors influence this beet... read more

The Iron Chef Chinese takes on a man whose culinary career steered him towards Chinese Medicinal Cuisine: food to improve people's health.

Kondo is the 4th woman challenger to take on Sakai. This time the dessert battle is best suited for Valentine's Day.

Acclaimed chef Toshiro Kandagawa sends the only female chef he has ever taught into Kitchen Stadium.

The challenger is the head chef at a restaurant that Iron Chef Michiba himself dines at frequently. Judges: Tamio Kagayama (Novelist), Mayuko Takata (Act... read more

Today's challenger was once a top student under legendary Japanese chef Chu Shinoshima, but he instead chose to blaze his own trail in the culinary world.

Sakai faces a challenger known as "Mr. Gourmet." Komine is a world-class vegetable chef, who feels right at home with the secret ingredient.

The challenger makes magical noodle dishes. He is one of only 100 chefs to have received recognition as a High Class Technician. He is the youngest to have q... read more

The challenger is the first pizza expert to enter kitchen stadium. What pizzas can he create from squid?

Shigeo Yuasa is the head chef of the Okayama International Hotel, famously known as "The State Guesthouse of the West," as it is the common roost of the the ... read more

Two hour special featuring Michiba vs. Shu Chu in Battle Spiny Lobster and Chen vs Ron Waikei in Battle Pork

The Kobe earthquake could not shake this talented female chef, and now she will fight an Iron Chef.

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The Iron Chef French faces the head chef of the legendary ryokan (traditional Japanese inn) Taikan-so in Atami, named by the artist who once frequented it.

Former challenger Kandagawa sends Keisuke to do his bidding. Egos, reputations, and the championship are all on the line. This challenger is the 6th one s... read more

Chairman Kaga welcomes his first Korean challenger, bringing with her a distinctive form of cuisine rarely seen in Japan.

Old versus new French cuisine, Club Mistral versus Club des Trentes--a complicated battle deserves a high end ingredient.

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How will the challenger (the king of sauces) deal with broccoli? Doc Hattori says his sauces are amazing. He even says he wishes he could take on all three... read more

Kitchen Stadium has never brought in a diner cook before, but this French-trained chef is no ordinary diner cook.

Dissatisfied with the results of their last encounter, the young guns of Club Mistral send another challenger to face Iron Chef French Sakai, representing th... read more

The challenger is the top apprentice of the Mother of Chinese cooking in Japan. Judges: Shinichiro Kurimoto (Fmr Lower House Member), Chizuru Azuma (Actr... read more

Chairman Kaga is in a very bad mood. His Iron Chefs have lost their last two battles. Worse, the stress of the last loss has left the mighty Iron Chef Japane... read more

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The Iron Chef French faces the challenge of a Japanese-born chef who now heads the kitchen of the Pan Pacific Hotel in San Francisco. His California-influenc... read more

It takes guts to enter Kitchen Stadium and face an Iron Chef. This chef who trained at the branches of the famous Tankuma restaurant took the bold step of op... read more

Fook Lam Moon in Hong Kong is said to be the best Chinese restaurant in the world. A man who once headed that world-famous kitchen how heads a kitchen in Tok... read more

Today's challenger grew tired of the hustle and bustle of Tokyo and retreated into the mountains of Nara Prefecture to pursue his own eccentric ideals of sea... read more

Hisama Hirano is a Japanese culinary media dynamo. He appears frequently in magazines, teaches Japanese cuisine and hosts cooking shows on television, and he... read more

The challenger is a head chef in Kyoto. He has mastered the style of Ikama-school of culinary arts. To separate his restaurant from the other more traditiona... read more

Tag Team Battle! Two Iron Chefs vs 2 Italian Brothers in the battle of the tomato. After growing up in Italy, these brothers started their own restaurant in... read more

It's tough, very tough for a woman to make her way into the kitchen of a traditional Japanese restaurant. But give the infamous Toshiro Kandagawa credit for ... read more

Bruant returns to Kitchen Stadium to give the Chairman an ultimatum - if he wins, he must replace Sakai as Iron Chef French.

The challenger is the head chef at a members only Japanese restaurant in Los Angeles. He watches the Iron Chef episodes that air on TV in California. (Pre-Fo... read more

Chairman Kaga desires to have more experience with the cuisine of France's southern Provence region. He learns of a man from Provence who now serves authenti... read more

Tsuguo Fujiwara is Managing Director of the Chinese Chefs' Association of Japan: the largest association of Chinese chefs in the country. Iron Chef Chinese C... read more

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Today's challenger is the third generation of a line of chefs going back to a chef once tapped by legendary culinary scholar Rosanjin. This battle marks two ... read more

The challenger is one of the best in Japan at Fujian-style cooking. He opened the first Fujian-style restaurant in Japan. He is also a sixth-degree black bel... read more

Overtime Battle to Potato Battle After 60 minutes of battle, the scores are tied at 71, bringing forth the first ever overtime battle in Kitchen Stadium.... read more

Today's challenger is said to be the top Italian pasta chef in Japan, once trained under the legendary King of Pasta, Angelo Paracucchi, and now head chef of... read more

A unique challenger who began his life as a sumo wrestler but then pivoted to cooking after injury cut short his sumo career.

100th challenger special

Bruno Ménard heads the Tokyo branch of the famed nightspot Tatou. Known as the Golden Boy for his time in Le Golden and for winning the Golden Key award for ... read more

A Shanghai cuisine specialist, Sozo Miyamoto rose to prominence at the same time as Iron Chef Chinese Chen Kenichi, and after tying for silver at the Chinese... read more

Disappointed in the quality of the Japanese cuisine challengers this year (none of which have won to date), Chairman Kaga decides to call in a chef he'd been... read more

For Kitchen Stadium's 1995 Christmas Battle, Chairman Kaga brings in a highly-prestigious chef from Paris: then-youngest-ever recipient of the Meilleur Ouvri... read more