Man on the street Doc Willoughby visits Joanne Chang at Myers + Chang to learn about shell-on shrimp. Then, test cook Becky Hays shows host Christopher Kimball how to make the best Crispy Salt and Pepper Shrimp at home. Next, tasting expert Jack Bishop challenges Chris to a tasting of Sichuan peppercorns. Finally, test cook Julia Collin Davison reveals the secrets to making Vietnamese-Style Caramel Chicken with Broccoli.
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America's Test Kitchen From Cook's Illustrated - 16x10 Sweet and Spicy Asian Specialties
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired Mar 26, 2016
- Episode 16x10
- Show special No
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