The chefs from the North West prepare their main courses. Nigel Haworth cooks Lonk lamb Lancashire hot pot, pickled red cabbage, tangled garden carrots and leeks, while Aiden Byrne cooks Cumbrian veal with lobster and Cox's Orange Pippin apple.
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Great British Menu - 4x33 North West Main
- Poor
- Nothing special
- Worth watching
- Pretty cool
- Awesome
- Aired May 13, 2009
- Episode 4x33
- Show special No
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