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Rick Stein's Spain Season 1

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Galicia, Andalusia, Asturias, Gijon and Basque
awaiting 10 votes
1x01 Galicia, Andalusia, Asturias, Gijon and Basque aired Jul 13, 2011

Rick’s journey begins in Galicia - famous for pilgrims, rain, fog, fresh seafood, empanadas and more rain. He eats ‘tortillas de patata’ in the King of S... read more

Rioja, Navarra, Catalonia, the Mediterranean and Lleida
awaiting 10 votes
1x02 Rioja, Navarra, Catalonia, the Mediterranean and Lleida aired Jul 20, 2011

One of the great delights of Basque food are 'pinxos'; huge tapas portions. In this two-part episode, Rick learns all about them in a crowded bar in San ... read more

Catalonia, Valencia, Sueca and La Mancha
awaiting 10 votes
1x03 Catalonia, Valencia, Sueca and La Mancha aired Jul 27, 2011

Rick is invited to a beautiful beach party at La Pelosa, where everyone gets stuck into preparing lunch. Continuing his journey through the spectacular c... read more

Extremadura, Guadalupe, Seville and Granada
awaiting 10 votes
1x04 Extremadura, Guadalupe, Seville and Granada aired Aug 03, 2011

In this two-part episode, Rick heads for the little known region of Extramadura - it’s famous for pimenton and Spain’s most celebrated ham Iberico. In his ol... read more

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