Food Unwrapped - Episodes- Followmy.tv

The team ask: is mouldy bread safe to eat? Kate's on the trail of the chicken that goes into a Kiev. And Matt is puzzled: how can supermarkets sell English s... read more

Jimmy Doherty asks: what exactly is in a doner kebab? After going to a kebab manufacturer and helping make a doner, Jimmy is pleasantly surprised by what con... read more

The team ask: Why are cashew nuts never on the supermarket shelf in their shells? What exactly is scampi? Does expensive salt taste different to cheap salt? ... read more

Jimmy, Kate and Matt ask how much cow is in a beef stock cube, how cornflakes are made, and what exactly processed cheese is. Jimmy tests stock - homemade... read more

How is caffeine removed from coffee? What puts the chew into chewing gum? How are the calories counted in diet bread? Jimmy Doherty visits Brazil to find ... read more

Can hot chilies injure you? What's the difference between outdoor-bred and outdoor-reared pork? And what's bugging Jimmy about red food dye? Kate's in Moz... read more

Does a happy chicken lay a tastier egg? How do the supermarkets get avocados 'ripe and ready'? And why does one type of balsamic vinegar cost 100 times more ... read more

Are fresh sardines better for us than tinned sardines? How much is known about the ducks we consume? And, when it comes to pasta, is fresh best? The searc... read more

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No summary found for this show

No summary found for this show