America's Test Kitchen From Cook's Illustrated - Episodes- Followmy.tv

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova. Then, tasting expert Jack Bishop ... read more

Keith Dresser makes Julia Collin Davison Green Bean Casserole. Adam Ried shares must-have Thanksgiving tools. Elle Simone Scott makes Bridget Lancaster Mak... read more

Test cook Becky Hays makes host Julia Collin Davison Multicooker Chicken in a Pot with Lemon-Herb Sauce. Adam reviews multicookers and Lisa provides tips. Te... read more

Test cook Keith Dresser makes host Julia Collin Davison a Nutella Tart. Tasting expert Jack Bishop talks all about chocolate. Test cook Lan Lam makes host Br... read more

Test cook Lan Lam makes host Julia Collin Davison Stir-Fried Cumin Beef. Equipment expert Adam Reid reviews colanders, and tasting expert Jack Bishop talks a... read more

Test cook Becky Hayes makes host Julia Collin Davison a Simple Cheese Quiche. Adam shares must-have breakfast kitchen tools; how to treat your cast iron skil... read more

Test cook Erin McMurrer makes host Julia Collin Davison Stollen. Adam Ried shares must-have cookie tools; Lisa McManus gives tips for shipping cookies. Test ... read more

Lan Lam makes Bridget Lancaster Roasted Oysters with Mustard Butter. Dan Souza makes Julia Collin Davison Baked Brie en Croûte. Adam shares essential New Yea... read more

Test cook Keith Dresser makes host Julia Collin Davison Lamb Shanks Braised in Red Wine with Herbes de Provence. Tasting expert Jack Bishop reveals the best ... read more

Becky Hays makes Bridget Lancaster Pan-Roasted Cod with Green Olive, Almond, & Orange Relish. Adam Ried reviews infrared thermometers. Dan Souza makes Julia ... read more

Test cook Lan Lam makes host Julia Collin Davison Lumpiang Shanghai with Seasoned Vinegar. Tasting expert Jack Bishop talks all about apple products. Test co... read more

Test cook Erin McMurrer makes host Bridget Lancaster Swiss Chard Pie. Equipment expert Adam Ried shares his top picks for milk frothers. Bridget Lancaster ma... read more

Lan Lam makes Bridget Lancaster Spicy Air-Fried Chicken Sandwiches. Jack Bishop challenges Bridget to a tasting of tonic water. Becky Hays makes Julia Collin... read more

Cooking for Two - Julia Collin Davison & Bridget Lancaster make NY Strip Steaks with Crispy Potatoes & Parsley Sauce. Becky Hays makes Julia Classic Caesar S... read more

Test cook Keith Dresser makes host Julia Collin Davison Chicken Teriyaki. Tasting expert Jack Bishop talks all about potatoes. Test cook Dan Souza makes host... read more

Test cook Keith Dresser makes host Julia Collin Davison Chicken Pot Pie with Spring Vegetables. Tasting expert Jack Bishop shares his top pick for garlic pow... read more

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova. Then, tasting expert Jack Bishop ... read more

Test cook Lan Lam makes host Julia Collin Davison Roast Chicken with Couscous, Roasted Red Peppers, and Basil. Tasting expert Jack Bishop talks all about gra... read more

Test cook Dan Souza bakes host Bridget Lancaster classic Choux au Craquelin. Gadget critic Lisa McManus reviews piping sets. Hosts Bridget and Julia Collin D... read more

Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his top picks for Nakiri knives, and gad... read more

Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges ... read more

Test cook Keith Dresser makes host Julia Collin Davison Grilled Boneless Skinless Chicken Breasts with Red Pepper-Almond Sauce. Tasting expert Jack Bishop ch... read more

Test cook Dan Souza makes host Bridget Lancaster the ultimate Blackened Chicken. Equipment expert Adam Ried reviews spice storage solutions, and tasting expe... read more

Test cook Lan Lam and host Julia Collin Davison make nostalgic Cherry Hand Pies. Equipment expert Adam Ried reviews electric juicers. Test cook Elle Simone S... read more

Test cook Keith Dresser and host Bridget Lancaster grill up Pinchos Morunos (Spanish Grilled Pork Kebabs). Tasting expert Jack Bishop talks all about dried c... read more

Test cook Lan Lam cooks host Julia Collin Davison Grilled Chicken with Adobo and Sazón. Tasting expert Jack Bishop challenges hosts Julia and Bridget Lancast... read more