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America's Test Kitchen From Cook's Illustrated Season 16

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awaiting 10 votes
16x01 French Bistro Favorites aired Jan 02, 2016

Test cook Dan Souza shows host Christopher Kimball how to make a Simple Pot-Au-Feu at home. Next, Chris answers cooking questions in Letters to the Editor. T... read more

awaiting 10 votes
16x02 New York Natives aired Jan 09, 2016

Test cook Julia Collin Davison uncovers the secrets to Foolproof New York Cheesecake. Then, man on the street Doc Willoughby learns about bagels from Philip ... read more

awaiting 10 votes
16x03 A Hearty Start to the Day aired Jan 16, 2016

Host Christopher Kimball goes into the test kitchen with test cook Becky Hays to learn how to make the best Eggs Piperade. Next, test cook Dan Souza uncovers... read more

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16x04 A Hearty Fall Feast aired Jan 23, 2016

Test cook Dan Souza shows host Christopher Kimball how to make the best Roasted Rack of Lamb at home. Next, test cook Julia Collin Davison reveals the test k... read more

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16x05 Spanish Chicken and Israeli Couscous aired Jan 30, 2016

Test cook Julia Collin Davison reveals the secrets to making the best Spanish Braised Chicken with Sherry and Saffron. Then, tasting expert Jack Bishop chall... read more

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16x06 Pass the Pasta aired Feb 06, 2016

Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Sausage Meatballs and Spaghetti. Then, equipment expert Adam Ried revi... read more

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16x07 Chocolate-Caramel Layer Cake aired Feb 13, 2016

Test cook Bridget Lancaster shows host Christopher Kimball how to make the perfect Chocolate-Caramel Layer Cake. Then, equipment expert Adam Ried reviews ice... read more

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16x08 Why Not Add Wine? aired Feb 20, 2016

Test cook Bridget Lancaster reveals the secrets to making the best Coq au Riesling at home. Next, gadget guru Lisa McManus uncovers the best waiter’s corkscr... read more

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16x09 Saucing Up Chicken and Roasting Mushrooms aired Feb 27, 2016

Test cook Bryan Roof shows host Christopher Kimball how to make the best Quick Sauces for Sautéed Chicken. Then, equipment expert Adam Ried reviews serrated... read more

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16x10 Sweet and Spicy Asian Specialties aired Mar 26, 2016

Man on the street Doc Willoughby visits Joanne Chang at Myers + Chang to learn about shell-on shrimp. Then, test cook Becky Hays shows host Christopher Kimba... read more

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16x11 A Roast for the Holidays aired Apr 02, 2016

Host Christopher Kimball goes into the test kitchen with test cook Bridget Lancaster to learn how to make the ultimate Fennel-Coriander Top Sirloin Roast. Ne... read more

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16x12 Pork and Pears aired Apr 09, 2016

Test cook Bridget Lancaster reveals the secrets to making the best Milk-Braised Pork Loin. Then, tasting expert Jack Bishop challenges host Christopher Kimba... read more

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16x13 Roast Chicken and Potatoes Revisited aired Apr 16, 2016

Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Slow-Roasted Chicken Parts with Shallot-Garlic Pan Sauce. Then, equipm... read more

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16x14 Dinner in Italy aired Apr 23, 2016

Man on the street Doc Willoughby learns all about Sicilian-style pizza from the Barbati family of L&B Spumoni Gardens in Brooklyn. Then, host Christopher Kim... read more

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16x15 Serving Up Noodles and Rice aired Apr 30, 2016

Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Japanese-Style Stir-Fried Noodles with Beef at home. Then, equipment exper... read more

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16x16 Italian with Ease aired May 07, 2016

Test cook Julia Collin Davison uncovers the secrets to making Semolina Gnocchi at home. Then, tasting expert Jack Bishop challenges host Christopher Kimball ... read more

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16x17 French Pork Chops and Bisque aired May 14, 2016

Host Christopher Kimball goes into the test kitchen with test cook Bridget Lancaster to learn how to make the best French-Style Pork Chops with Apples and Ca... read more

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16x18 Ultimate Chinese aired May 21, 2016

Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate Mu Shu Pork at home. Then, equipment expert Adam Ried reviews rice cooker... read more

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16x19 Vegetarian Essentials aired May 28, 2016

Host Christopher Kimball goes into the test kitchen with test cook Julia Collin Davison to learn how to make the ultimate Black Bean Burgers at home. Next, t... read more

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16x20 Braised to Perfection aired Jun 18, 2016

Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Braised Halibut with Leeks and Mustard at home. Next, tasting expert J... read more

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16x21 Dinner in Cuba aired Jun 25, 2016

Man on the street Doc Willoughby learns all about Cuban cuisine at La Carreta in Miami, Florida. Then, host Christopher Kimball goes into the test kitchen wi... read more

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16x22 Country Ribs and Corn Muffins aired Jul 02, 2016

Test cook Bryan Roof uncovers the secrets to making the ultimate Sweet and Tangy Grilled Country-Style Pork Ribs. Then, equipment expert Adam Ried reviews la... read more

awaiting 10 votes
16x23 Pork Kebabs and Steaks Hit the Grill aired Jul 09, 2016

Test cook Dan Souza shows host Christopher Kimball how to make the Ultimate Charcoal-Grilled Steaks at home. Next, equipment expert Adam Ried reviews steak k... read more

awaiting 10 votes
16x24 Mexican Mole and Drunken Beans aired Jul 16, 2016

Host Christopher Kimball goes into the test kitchen with test cook Julia Collin Davison to learn how to make the best Chicken Mole Poblano at home. Then, tas... read more

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16x25 Grilled Chicken and Salad with a Kick aired Jul 23, 2016

Test cook Becky Hays shows host Christopher Kimball how to make the perfect Peri Peri Grilled Chicken. Then, equipment expert Adam Ried reviews the latest gr... read more

awaiting 10 votes
16x26 Revolutionizing Classic Fruit Desserts aired Jul 30, 2016

Test cook Julia Collin Davison reveals the secrets to making the perfect Strawberry-Rhubarb Pie. Then, equipment expert Adam Ried reviews cold brew coffee ma... read more

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