America's Test Kitchen From Cook's Illustrated - Episodes- Followmy.tv

The Season 18 premiere shares secrets to simple stovetop macaroni and cheese; and shows how to make turkey meatloaf with ketchup-brown sugar glaze..Also: lar... read more

Bridget and Julia unlock the secrets to Everyday Pad Thai. Tasting expert Jack Bishop challenges Bridget to a tasting of coconut milk. And finally, test cook... read more

Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bri... read more

In this episode, Bridget and Julia uncover the secrets to making the perfect Boston Cream Pie. In the Equipment Corner, expert Adam Ried reviews Silicone Spa... read more

Test cook Dan Souza makes host Bridget Lancaster an Italian classic-Porchetta. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tas... read more

Modern Weeknight Meals Test cook Becky Hays makes Bridget the perfect One-Hour Broiled Chicken and Pan Sauce. In the Equipment Corner, expert Adam Ried revie... read more

Test cook Becky Hays makes Julia the ultimate Vegan Pinto Bean-Beet Burger, tasting expert Jack Bishop challenges Bridget to a tasting of vegan mayo, and gad... read more

Test cook Erin McMurrer and host Bridget Lancaster make the ultimate Apple Strudel. In the Equipment Corner, expert Adam Ried reveals his top pick for Bundt ... read more

Test cook Dan Souza and host Julia Collin Davison make Chicken Bouillabaisse, tasting expert Jack Bishop challenges Bridget to a tasting of cinnamon, and the... read more

Test cook Becky Hays makes host Julia Collin Davison the fastest-ever Farmhouse Chicken Noodle Soup in the pressure cooker. Then, tasting expert Jack Bishop ... read more

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Italian-Style Turkey Meatballs. Then, equipment expert Adam Ried ... read more

Hosts Bridget Lancaster and Julia Collin Davison uncover the secrets to making perfect Linguine allo Scoglio. Next, equipment expert Adam Ried reveals his to... read more

Tamales with red chicken chili; and test chorizo and potato tacos.

Dan Souza makes the ultimate olive oil cake. Tasting expert Jack Bishop challenges Julia to a tasting of premium extra virgin olive oil. Gadget critic Lisa M... read more

Julia and Bridget uncover the secrets to crispy pan-fried chicken cutlets. In the Equipment Corner, Adam Ried reveals his top santoku knives, Dan Souza demys... read more

Bridget and Julia uncover the secrets to making foolproof eggs Benedict at home. Next, Adam Ried reveals his top espresso machines, and Lisa McManus reviews ... read more

Julia and Bridget uncover the secrets to three cup chicken. Then, Jack Bishop challenges Julia to a tasting of firm tofu, and Keith Dresser makes a refreshin... read more

Dan Souza makes foolproof swordfish skewers with tomato-scallion caponata on the grill. Jack Bishop challenges Julia to a tasting of feta, and then Becky Hay... read more

Dan Souza makes grill-smoked and herb-rubbed flat iron steaks, and then Jack Bishop taste tests mascarpone. Adam Ried reveals his pick for tart pans, Dan Sou... read more

Julia and Bridget uncover the secrets to making Thai grilled Cornish hens with chili dipping sauce. Jack Bishop challenges Julia to a tasting of tahini, Lisa... read more

Julia and Bridget uncover the secrets to perfect pan-seared thick-cut boneless pork chops. Jack Bishop challenges Julia to a tasting of white wine vinegar, a... read more

Bridget and Julia reveal the secrets to making Chinese barbecued pork. Adam Ried reveals his top picks for wire racks and rimmed baking sheets, and then Dan ... read more

Dan Souza makes perfect spice-rubbed chicken drumsticks on the grill. Adam Ried reveals his top pick for baking peels, and Erin McMurrer makes New England ba... read more

Bridget and Julia make tagliatelle with bolognese sauce. Jack Bishop challenges Bridget to a tasting of crushed tomatoes, Dan Souza explains why you cannot o... read more

Julia and Bridget uncover the secrets to millionaire's shortbread. Adam Ried reveals his top pick for serrated knives, and Elle Simone makes the ultimate gat... read more

In the Season 18 finale, Bridget and Julia make pub-style steak and ale pie, Keith Dresser makes Boston brown bread, and Adam Ried reveals his top pick for k... read more