Great British Menu - Episodes- Followmy.tv

This week it is the heats for the north east of England region. Competing for top spot are Danny Parker, Dan Fletcher and David Coulson. David hopes his offa... read more

This week it is the heats for the north east of England region. Competing for top spot are Danny Parker, Dan Fletcher and David Coulson. David celebrates a p... read more

This week it is the heats for the north east of England region. Competing for top spot are Danny Parker, Dan Fletcher and David Coulson. Dan pays tribute to ... read more

This week it is the heats for the north east of England region. Competing for top spot are Danny Parker, Dan Fletcher and David Coulson. It is the chefs' las... read more

This week it is the heats for the north east of England region and the two remaining chefs must cook their four-course menus again. They are hoping to impres... read more

This week, it is the turn of three chefs from London and south east England. 2017's banquet champion Selin Kiazim, a rising star of the London scene renowned... read more

Today, the chefs do battle for the fish course and the atmosphere in the kitchen is tense. Lobster is catch of the day for James whose Caribbean-inspired dis... read more

The contest hots up as the three chefs prepare their celebratory mains in the hope of impressing the veteran judge, and all three of them creat sharing dishe... read more

It is the last chance for the chefs to secure a place cooking for the judges and the pressure in the kitchen is rising as they attempt their technical desser... read more

The two remaining London and the south east chefs must cook their four-course menus again. But will they take on board their veteran's advice as they remake ... read more

Three newcomers are vying to be crowned champion of Scotland. Lorna is fusing Scottish produce with unusual Japanese flavours for her starter Celebrating the... read more

It is the fish course and the chefs are all out to impress. Ross is hoping to snatch victory with his dish Lobster Aid. Lorna's Live Well, Live Very Well fea... read more

It is main course day and the heat is on. Ross is hoping to impress with Oh Deer It's Time For Your Penicillin, his tribute to Scottish scientist Alexander F... read more

It is dessert day and the last chance for the chefs to impress before one is sent home. Lorna's cooking a personal tribute to the NHS staff who have cared fo... read more

The two remaining chefs must impress the panel of Oliver Peyton, Andi Oliver and Matthew Fort. The panel is joined by guest judge Dr Sara Kayat, a GP and med... read more

Great British Menu continues as the nation's top professional chefs compete for a chance to cook 'A Feast to Say Thank You' at a glorious banquet celebrating... read more

It is is the fish course and the chefs are pulling out all the stops. Marianne pays tribute to the 'angels' in her local hospital who looked after her during... read more

The chefs cook their mains and following yesterday's results, tension is high. Both Marianne and Ryan are cooking muntjac in the hope of impressing the veter... read more

With one dish left to impress the veteran judge, the chefs cook their desserts. Marianne is looking to raise a smile with her 'carry on' themed dessert, comp... read more

The two remaining central region chefs do battle for a place in the national finals. They must impress the formidable panel of Andi Oliver, Matthew Fort and ... read more

This week it is the turn of three chefs representing Wales, who are all first timers in the competition - maverick chef Andrew Sheridan, who trained with Mic... read more

After the starter results, the chefs return to the kitchen hoping for high scores with their fish dishes. Chris once again is using ingredients he has forage... read more

The chefs are pulling out all the stops in a bid for big scores with their mains. All three dishes pay tribute to the founder of the NHS Aneurin Bevan - Chri... read more

It is the dessert course and the last opportunity for the chefs to impress. Chris is hoping to triumph with another dish which showcases the foraged ingredie... read more

It is the Wales regional final as the two remaining chefs do everything they can to impress the judging panel of Andi Oliver, Matthew Fort and Oliver Peyton.... read more

The competition continues as the nation's top professional chefs compete to cook at a banquet celebrating the heroes of the NHS. This week it is the turn of... read more

It is the fish course and with Tom renowned as a fish specialist, all eyes are on him. He is cooking his take on a classic British fish supper in tribute to ... read more

It is the main course and two of the chefs are hoping duck will win the day. Tom is preparing a technically challenging duck dish steeped in NHS history, whi... read more

With just one more chance to impress their veteran judge, the chefs are all hoping to use their pastry skills to deliver technically complex desserts. Tom's ... read more

It is time for the two remaining chefs representing the south west to go head to head as they cook their menus again for the exacting panel of Andi Oliver, M... read more

It is the penultimate regional heat as the nation's top professional chefs compete to cook at a banquet celebrating the heroes of the NHS. This week three ch... read more

It is the fish course and the chefs are all gunning for tens. Craig pays tribute to a friend who has revolutionised hospital food in Morecambe Bay, while Lia... read more

Time for the chefs to cook their mains and after Tuesday's scores, the pressure is on. Craig is hoping to impress using two cuts of Dexter beef, while Liam p... read more

It is the dessert course and the last chance for the north west chefs to impress in a bid to make it through to the regional final. Liam is cooking 'Not So H... read more

It is the penultimate regional final as the two highest scoring chefs from the week return to cook their menus again. Judging them are Matthew Fort, Oliver P... read more

It is the final regional heat and the nation's top professional chefs compete to cook at a banquet celebrating the heroes of the NHS. This week three chefs a... read more

After a tense starter course, the chefs return to the kitchen to cook their fish dishes. James is making his elevated take on a fried chicken takeaway as a t... read more

With two courses down, it is time for the chefs to cook their main courses. It is the battle of beef with each using the same meat in their innovative creati... read more

It is the dessert course and the final chance for the chefs to impress. After such a tightly fought battle all week, each chef is hoping to deliver a technic... read more

It is the last regional final of the series as the two chefs representing Northern Ireland go head to head. Judging as ever are Oliver Peyton, Matthew Fort a... read more

It is finals week on Great British Menu as the competition reaches its thrilling climax. The winning chefs from all eight regions now battle it out for the h... read more

Today the chefs must cook their fish courses but after some exceptionally high-scoring dishes in the starter round, everyone is desperate to deliver perfecti... read more

It is main course day and with only two spots remaining on the banquet menu, the competition is fierce. Both chefs and judges alike are amazed at the high st... read more

It is dessert day and with just one place remaining at this year's banquet feast, each chef is giving everything they have got for a chance to say thank you ... read more